River Retreat PINOT NOIR

Winemaking
Harvested at ideal full ripeness the grapes were crushed and fermented on skins for 7 days with regular pump-overs to extract colour and flavour. After pressing, the wine was aged with select French oak before blending and bottling. 

The Wine
Medium red colour with flavours and aromas of strawberry and light spice.  Well balanced and soft with a lingering finish.

With Food
A perfect match with pizza, pasta and gamey meats.

Wine Information
Varietal/s:    Pinot Noir
Region:    South Eastern Australia
Alc:    13.5% VOL
Acid:    5.2g/L
pH:    3.57